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12 April 2017, Parma

Farchioni Olii & Mastri Birrai Umbri at Cibus Connect

Our highly prized oils and craft beers have a prestigious new showcase, dedicated to Made in Italy food: Cibus Connect in Parma. A 300,000 m2 trade fair facility at the heart of the great production centers of Northern and Central Italy: such is the visiting card of Fiere di Parma, an Italian trade fair operator that made a reputation as the ideal partner for companies intending to realize their aspirations by bringing together tradition and innovation.

The felicitous alliance between trade fair know-how and entrepreneurial creativity has led to major events like Cibus, which has been supporting and boosting the Italian food industry over the years, Cibus Italia, the Made in Italy agrifood hall at EXPO Milano2015, and Cibus 2016.

At Cibus Connect, in Parma’s trade fair facility on 12 and 13 April, we will have 2 stands, one dedicated to Farchioni Olii and one to Mastri Birrai Umbri, at what is one of the most important events on the calendar that bring together top national and international buyers and Italian producers.

Our objective is to explore themes like the internalization of Italian food and promote two excellences representing the values of Umbria’s land on the global stage. Through a series of meetings, presentations, workshops and tastings we will be doing our utmost. Come and enjoy: the more the merrier!


12 – 13 April 2017


9.30 – 18.00


Quartiere fieristico di Parma. Viale delle Esposizioni 393A – 43126 Parma