Three great values that work together to create a product that goes beyond the dimension of taste. A unique, sophisticated beer that brings together centuries of the culture of taste and a territori rich in flavors and traditions. A product to savour and share.
For Mastri Birrai Umbri, curiosity and the desire to innovate are now stronger than ever. It’s an attitude reflected in our painstaking selection of the finest ingredients, in craft processes that are the fruit of centuries of passion and the seeking out of ever – new combinations and sensations.
In observance of ancient brewery traditions, we decided to turn directly our barley into malt.
Malting starts after a painstaking selection and cleaning process. The barley is wetted so that the embryo inside starts germinating and synthesizing the enzymes that will then turn the starch into simple sugars. Meticulous drying determines the aroma and colour of the malt. The process is completed by a further four weeks of ageing. The malt is now ready for the brewing of our beers.
When art and craft meet with impassioned technology and a taste for timeless architecture, you can witness the birth of masterpieces with a liquid heart, like our brewery.
Behind its red bricks, impressive windows and throbbing steel, the heart of our factory beats incessantly to turn out not simple recipes but veritable stories to explore with all the senses.
Because what makes the difference in this temple of taste is not just the new generation brew room, the gleaming vats or the breath-taking backdrop of the Umbrian countryside. The difference here is our Master Brewers, who day after day transform top quality raw materials into dreams for the palate, inspired by an emotion that tastes of wholesomeness. Because it’s not with words but with facts that they love to leave us speechless.