Recommended for
Ideal for those looking for an intense, complex beer with a sweet aromatic profile. The notes of malt, red fruits and dried grapes make it suitable for tasting moments and special occasions.
The recipe
The Evoca recipe is built around pale malts and dried Sagrantino grapes. Pale malts give fragrance and structure to the beer, while dried Sagrantino grapes add intensity, red fruit notes, complexity and a distinctive sweet aromatic profile.
The combination of malt, bread crust, red fruits and dried grape notes creates an intense and complex beer, enhanced by lively carbonation and a long, mainly sweet aftertaste.
